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October 21, 2014

Slow Cooker Ranch Pork Chops

The links in the post below may be affiliate links. Read the full disclosure

Slow-Cooker-Crock-Pot-Ranch-Pork-Chops

Add this to your Crockpot Recipe Pinterest board! 

Slow Cooker Ranch Pork Chop Recipe

Pork chops are a really affordable meat option, often going for as low as $1.49/lb  – but they can easily taste too dry or bland. Although not the most photogenic recipe out there, this Slow Cooker Creamy Ranch Pork Chop recipe is delicious – and not at all dry as it simmers in a creamy gravy that goes well with mashed potatoes. It was also extremely easy to throw together.

INGREDIENTS

4 boneless pork chops

1 can of Campbell’s Cream of Mushroom soup (I used two)

3/4 cup of milk

1 package of ranch salad dressing mix

1/8 cup of water

I also added 8 ounces of sliced mushrooms I had in the fridge and that I needed to use

HOW TO PREPARE

1.) Put pork chops in slow cooker (mine were frozen).

2.) In a separate bowl mix together milk, ranch dressing mix, mushroom soup and water.

3.) Pour mixture over pork chops in the slow cooker.

4.) Cook on high for 4 hours – although I think I cooked mine for more like 6 hours because my chops were frozen when I tossed them in to the slow cooker. You just want to make sure they aren’t pink inside.

I think this lends itself well to being served with with mashed potatoes!

This recipe is part of our Crock-tober series, featuring our favorite slow cooker recipes. Send in your recipe and if we feature your recipe – you’ll get a $10 Amazon gift card as well.

Here are other Slow Cooker Crockpot recipes we’ve recently posted:

  • Slow Cooker Caramel made with sweetened condensed milk
  • Slow Cooker Strawberry Applesauce recipe
  • Slow Cooker Pork Roast with Apples recipe
  • Slow Cooker Turkey Chili with Pumpkin recipe (you can’t taste the pumpkin!)
  • Slow Cooker Chicken Santa Fe recipe
  • Slow Cooker Breakfast – Overnight Pumpkin Pie Steel-Cut Oats
  • Slow Cooker Chicken and Dumpling Soup recipe

See Amazon’s best selling slow cookers and Crockpots here

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October 21, 2014
Related topics:
Pork Recipes Slow Cooker
Written by
Heather

Reader Interactions

Comments

  1. Charlene says

    December 21, 2020 at 12:09 pm

    Smells good, but are you supposed to stir this at all or just let it cook until the time? If it tastes as good as it smells I will be happy.

    Reply
  2. Stacey says

    October 22, 2014 at 9:02 am

    Saw this today and that is what I will be making for dinner tonight! Looks good! Thanks again!

    Reply
  3. Lisa says

    October 21, 2014 at 3:25 pm

    Tried this the other night and it was AMAZING! Will definitely become a frequent meal in our house! Thanks

    Reply
  4. raina says

    August 24, 2014 at 11:03 am

    Ok it says 1/8 cup of water, at the bottom it don’t say what to do with the water

    Reply
    • Heather Clarke says

      October 21, 2014 at 2:01 pm

      Sorry about that Raina! Thanks for pointing that out. The water gets whisked together with the other “sauce” ingredients. Hope you enjoy it!

      Reply
  5. Myriam W says

    November 19, 2013 at 11:17 pm

    Perfect recipe! Has become a favorite at our house. Easy and delicious.

    Reply
  6. Donna Barnett says

    May 8, 2013 at 7:59 am

    Wonderful Web Site easy to make time saver recipes !

    Reply
  7. Lisa H. says

    December 12, 2012 at 7:17 pm

    This looks good! Going to try it soon. Thank you!

    Reply

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